Banana peppers & served with marinara. 13

Atlantic cod deep fried, buffalo sauce, bleu cheese. 11

Native clams, spicy chourico stuffing. 12.50

Fried corkscrew shrimp, garlic teriyaki sauce. 12

Creamy style, potatoes, and bacon
Cup 6 • Bowl 9

Baby Kale, parmesan, croutons, caesar dressing. 10.50

Dressing Choices: Bleu cheese, ranch, balsamic vinaigrette, lemon ginger vinaigrette. 10

Chicken – 7, Salmon – 14, Lobster – 16, Calamari – 8

Dill, lemon, celery, mayonnaise, brioche roll. 24.50

Side of drawn butter, brioche roll. 24.50

Lobster, tomatoes, mozzarella, goat cheese, fresh herbs, baby kale, gluten free flatbread. 24.50

5 oz sirloin, bacon jam, american cheese, lettuce, tomato, brioche bun. 12.50

5 oz sirloin, poached lobster meat, goat cheese, & dill aioli, brioche bun. 22

Bacon Jam, lettuce, tomato, dill mayo, brioche bun. 17

Served with rice & vegetable medley. MKT

Atlantic cod, garlic butter, starch and vegetable. 23

Molasses glazed salmon, bean sprout salad, lemon ginger vinaigrette, potato hay. 26.50

Fried with seasoned panko breadcrumbs. Served with fries & broccoli slaw. 20

Corkscrew shrimp, fries, broccoli slaw, garlic teriyaki sauce. 21.50

Potato Gnocchi, goat cheese cream, breadcrumb topping, green onion. 25

Deep Eddy Grapefruit Vodka and soda water with a splash of cranberry.

Malibu Coconut Rum, Blue Curacao & pineapple.

Gosling’s Gold Rum, Malibu Coconut Rum, cranberry & pineapple juice. (Add a Gosling’s Dark Rum float if you dare.)

Gosling’s Dark Rum & Ginger Beer

Smirnoff Pineapple Infused Vodka straight up or on the rocks.

Casamigos Tequila, seltzer, fresh orange slice.

Effenn Cherry Vodka and sparkling wine with a splash of cranberry.  Served on the rocks.

Titos Handmade Vodka and ginger beer topped with a splash of cranberry and a lime wedge.

Tequila, triple sec, orange and cranberry juice, garnished with lime wedge and slice of orange.

Bombay Sapphire Gin, honey simple syrup, apple cider and fresh lemon, shaken and served straight up.

Sparkling wine and triple sec, topped with apple cider and served on the rocks.

Effen Cucumber infused vodka and our house-made bloody mary mix.

Hot apple cider topped with your choice of Jameson, Captain Morgan Rum or cinnamon whiskey.

Ask your server for today’s Sangria choice.